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Seafood Feast with Chef Craig

Seafood Feast with Chef Craig

Monday, Jun 24 at 6:00 PM

Duration: 1 hr 30 mins

Welcome back Chef Craig and the Block Island Seafood Co. for more cooking and more laughs. Chef Craig will be demonstrating a honey-glazed Mahi-Mahi over avocado-lime dressed greens and his Manhattan clam chowder. Registration required.  Fee:  $5 payable by check or credit card. BPA946

Contact Info

203 Blue Point Avenue
Blue Point, NY 11715-1217

Phone # 631-363-6133
Fax # 631-868-3520

ContactUs@bbplibrary.org