Chef Rob will be here to bring you some Spring Bliss. He will demonstrate making scallion biscuits- perfect for salads, soups and spring dinners! Everyone will take these biscuits home ready to bake. Everyone will also enjoy a tasting and demonstration of Balsamic Roasted Peppers, Basil & Goat Cheese on Ciabatta Bread. Please bring a large bowl, mixing spoons, parchment paper, and a sheet tray to class. Registration required. Fee: $5 payable by check or credit card. BPA912
Closed on Sunday's from Father's Day thru Labor Day Sunday.